Product Description
The sunflower oil is extracted from sunflower seeds through cold press extraction method. It is unrefined, pure sunflower oil with no added mineral or palm oil. This oil with natural flavor and health benefits is completely chemical and solvent free.
This cold pressed oil is produced by crushing seeds of sunflower without using any chemical. Offered grade of sunflower oil has numerous health benefits that provide long lasting result. Besides improving digestive function, this oil is effective in boosting immunity level and in maintaining salubrious condition of heart. Anti carcinogenic properties of this oil deserve special mention. This cooking oil is also beneficial for patients of asthma. This oil is loaded with vitamin E and A that are essential for healthy skin.
Cold Pressed Purity and Nutritional ValueThis sunflower oil is cold pressed mechanically from premium seeds, ensuring minimal heat exposure and maximum retention of natural nutrients such as Vitamin E, polyunsaturated fatty acids, and antioxidants. With a purity of 99% and free from common allergens, it is perfectly suited for health-conscious consumers and culinary professionals alike.
Versatile Culinary Uses of Sunflower OilMildly nutty and aromatic, this oil is ideal for everyday cooking, deep frying, and as a base for salad dressings. Its low to medium viscosity and high-quality food-grade standard make it suitable for both household and professional kitchens, delivering consistent results across a range of recipes.
FAQ's of Cold Pressed Sunflower Oil:
Q: How is your cold pressed sunflower oil extracted and processed?
A: Our sunflower oil is extracted mechanically by cold pressing 100% sunflower seeds, which means no heat or chemicals are used. This process preserves the oil's natural nutritional content, flavor, aroma, and purity, ensuring the highest quality product.
Q: What are the health benefits of using cold pressed sunflower oil?
A: Cold pressed sunflower oil is rich in Vitamin E, antioxidants, and polyunsaturated fatty acids, all of which support heart health, promote cellular well-being, and provide nutritional value. It contains very low levels of free fatty acids and moisture, making it both healthy and safe for daily consumption.
Q: When is the best time to use cold pressed sunflower oil for cooking?
A: This oil is versatile and suitable for all types of cooking, including frying, sauteing, and as a dressing for salads. Its mild taste and stability allow you to use it at any stage of meal preparation without overpowering the natural flavors of your dishes.
Q: Where should I store cold pressed sunflower oil to maintain its quality?
A: To preserve freshness and nutritional content, store the oil in a cool, dry place away from direct sunlight. Proper storage helps prevent oxidation and maintains the oil's light golden yellow color and aromatic properties.
Q: What packaging sizes are available for the cold pressed sunflower oil?
A: We offer the oil in convenient 1 litre, 5 litre, and 10 litre packaging, suitable for both household and bulk commercial usage. Each option is designed to maintain the oil's quality and ease of use.
Q: Is this sunflower oil free from allergens and additives?
A: Yes, our sunflower oil is produced from 100% pure sunflower seeds and is completely free from common allergens, additives, or preservatives. It is suitable for individuals with dietary sensitivities and promotes a healthier lifestyle.